Residence at the potter
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Robbie Noble
Our restaurant operates evenings and all day Saturdays.
FOCUSED food and drink in a relaxed environment.
Every year we offer a young chef to be our chef in residence for the restaurant.
They are invited to fully reinvent our food concept and bring their food vision to life in our space.
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Robbie Noble is our first chef in residence. His food concept is built around nostalgia and intrigue melding his northern English heritage and country style cooking with his technique driven experience.
Robbie grew up in Bradford England and cut his teeth at Michelin star restaurant Northcote. He has since worked at venues like Clamato in Paris and more recently Vue de Monde in Melbourne.
He brings this vast experience around produce and technique to his approach to country style cooking.
